Recent Posts

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1
Chit Chat / Re: What's for Dinner Tonight?
« Last post by Cornish Cream on Today at 04:58:12 pm »
No cooking dinner for me as we are out having dinner with our neighbours ;D
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Chit Chat / Re: What are you cooking today?
« Last post by Cornish Cream on Today at 04:56:11 pm »
Great cooking girls.

I made Skinnymixers Chicken Tikka Masala and a Chocolate Fudge Cake.

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Chit Chat / Re: Anything goes for Uni
« Last post by Cornish Cream on Today at 04:53:36 pm »
Thanks Judy and Cookie.I suppose I take the green scenery for granted Judy :-\
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Chit Chat / What are you cooking today?
« Last post by cookie1 on Today at 12:38:53 pm »
I made some of the Berry and Chia Jam from Tenina's new book. I really like it. At first the chia was yuk, but as the jam cooled it softened. The chia thickens it, instead of lots of sugar.
I also made another loaf of farfallina's slow fermented bread. It's delicious with the jam on it.
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Chit Chat / Re: Anything goes for Uni
« Last post by cookie1 on Today at 12:36:32 pm »
Thanks for sharing your morning walk CC. It looks beautiful.
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Chit Chat / What's for Dinner Tonight?
« Last post by cookie1 on Today at 12:33:12 pm »
We had a recipe from the first TMix+ magazine. Meatballs, tomato sauce and Parmesan Polenta.
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Chit Chat / Re: What's for Dinner Tonight?
« Last post by judydawn on Today at 10:45:20 am »
http://skinnyms.com/slow-cooker-tasty-beef-stew-with-chickpeas/

Added more veggies, some chilli sauce and stock powder to add more flavour.  Served with Yorkshire puddings.

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Chit Chat / Re: Anything goes for Uni
« Last post by judydawn on Today at 10:42:42 am »
Everything is so lovely and green Denise and I love bluebells as well as cows LOL.
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Chit Chat / Re: What are you cooking today?
« Last post by judydawn on Today at 10:39:46 am »
I made this today with a few additions to add some flavour,  heaps of serves for me.
http://skinnyms.com/slow-cooker-tasty-beef-stew-with-chickpeas/

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Chit Chat / Re: What are you cooking today?
« Last post by Cornish Cream on Today at 09:08:58 am »
It looks so delicious Julie. 8)
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