Author Topic: Marinated Kale with Pears (GF) - with Photo  (Read 5691 times)

Offline Tebasile

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Marinated Kale with Pears (GF) - with Photo
« on: November 20, 2009, 11:39:11 pm »
Marinated Kale with Pears





Ingredients:

1/2 bunch parsley
1 clove garlic
4 -5 leaves of kale, washed and stems cut off
Juice of 1 lemon
2 Tbsp hempseed oil
1 Tbsp of Bragg's
Sea salt to taste
Pinch of cayenne

2 pears
1 avocado
handful of sprouted buckwheat groats

Method:

Place parsley and garlic in the TMX-bowl and chop for 4-5 seconds on speed 5
Cut or tare kale leaves and add with with lemon juice, oil, Bragg's, salt and cayenne and mix for 1 minute on speed 3
Serve with the pears, avocado and sprouts or incorporate them under on reverse speed

The marinated kale will keep 1-3 days without the pears, avocado and sprouts. I like some Crunchy Buckwheaties with my salad.
« Last Edit: December 02, 2009, 07:12:57 am by Tebasile »
Elisabeth -Thermomix Consultant- from Ontario, Canada
http://tebasileskitchen.blogspot.com/

Offline Thermomixer

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Re: Marinated Kale with Pears
« Reply #1 on: November 21, 2009, 06:05:07 am »
Ok, sounds interesting.  Is that Bragg's Sprinkles or Enzymes?

Are they buckwheaties with cocoa? or plain?
Thermomixer in Australia

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http://thermomixmagic.blogspot.com/ - our joint blog in Oz - please feel free to join us.

Offline Tebasile

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Re: Marinated Kale with Pears
« Reply #2 on: November 21, 2009, 07:07:18 am »
Bragg's are Liquid Aminos and the buckwheaties are with cocoa. This combination came out by accident and it is so delicious. The taste buds celebrate.
Elisabeth -Thermomix Consultant- from Ontario, Canada
http://tebasileskitchen.blogspot.com/