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Author Topic: help  (Read 31758 times)

Offline dede

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Re: help
« Reply #15 on: July 18, 2012, 11:25:51 pm »
Maybe the blades are broken inside and not actually turning while kneading properly , therefore not mixing the dough. That's the only thing I can think of. Should be as simple as replacing the blade hopefully. I have 6 months left on my warrant. Hopefully if anything is going to happen it will happen in the next 6 months.
Fundj you make a lot of bread don't you? I'm assuming that kneading would Cause the most strain on the blades. Good thing the stuffed up now rather than after the warranty runs out.
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Offline Halex

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Re: help
« Reply #16 on: July 18, 2012, 11:31:21 pm »
Oh Uni, looks bad that dough.

Yes bin everything, grease woud contain poisons for sure.

Bummer

H
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Offline fundj&e

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Re: help
« Reply #17 on: July 18, 2012, 11:32:03 pm »
I  do make a lot of bread, nearly every day

i think my 2 years will be up in nov, plus i paid with C/C  and i think i got an extra years worth of warranty need to check that out
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Offline faffa_70

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Re: help
« Reply #18 on: July 18, 2012, 11:33:48 pm »
Looks and sounds to me like you have done your blades Uni  >:( Hopefully you will hear from HO today and get you sorted ASAP  ;)
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Offline astarra

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Re: help
« Reply #19 on: July 18, 2012, 11:35:08 pm »
Hope you got it sorted Uni.  :)
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Offline Halex

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Re: help
« Reply #20 on: July 18, 2012, 11:37:33 pm »
Faffa, if its  the blades, how long do they last?

H
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Offline fundj&e

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Re: help
« Reply #21 on: July 18, 2012, 11:37:57 pm »
Quote from: faffa_70 on July 18, 2012, 11:33:48 pm
Looks and sounds to me like you have done your blades Uni  >:( Hopefully you will hear from HO today and get you sorted ASAP  ;)

i really hope its only the blades

OH is in perth right ?
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Offline knittercook

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Re: help
« Reply #22 on: July 18, 2012, 11:41:33 pm »
Hope you get it sorted quickly and aren't without your TM for too long! And yes HO is in Perth.
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Offline fundj&e

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Re: help
« Reply #23 on: July 18, 2012, 11:43:17 pm »
 ;)
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mcmich

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Re: help
« Reply #24 on: July 18, 2012, 11:56:10 pm »
You could email them a photo of the dough as well as call them Uni so they can see the problem.
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Offline faffa_70

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Re: help
« Reply #25 on: July 19, 2012, 12:01:35 am »
Quote from: Halex on July 18, 2012, 11:37:33 pm
Faffa, if its  the blades, how long do they last?

H

Technically forever ... it is overloading the TM that strips the blades. It is best to always follow weights and times that are on your green magnetic card (it is also in the basics section of the EDC)

I have stripped one set of blades but DH and DS's have a nasty habit of overloading. I go crook, especially if it makes MY beloved TMX do the little squeaky sound (that is the TMX crying cause it is working too hard I tell them!!!)  :'( :'(
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Offline obbie

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Re: help
« Reply #26 on: July 19, 2012, 12:22:08 am »
what did HO say about the blades Uni..
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Offline fundj&e

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Re: help
« Reply #27 on: July 19, 2012, 12:23:53 am »
to early in perth to call now robyn
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Offline Halex

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Re: help
« Reply #28 on: July 19, 2012, 12:27:44 am »
Yes its 7.27am

Cold here too, ice on the car :o
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Offline obbie

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Re: help
« Reply #29 on: July 19, 2012, 12:44:14 am »
I forget about the time difference in states..
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