Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Raw Recipes => Topic started by: Sonan on February 07, 2011, 02:04:21 am
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I'm interested in making some raw vege soup but not really sure where to start. Does anyone have any advice or a website or a recipe?
Thanks ;)
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Sonan, here's one from farfallina that might help you on your way.
http://www.forumthermomix.com/index.php?topic=4323.0
A cauli/carrot one here http://simplifyingyourlife.blogspot.com/2010/08/raw-cauliflower-and-carrot-soup.html
3 soups on Tebasile's blog here http://tebasileskitchen.blogspot.com/search/label/Soups
That should be enough to keep you going for a while ;)
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thanks Judy.....I must be doing the search wrong coz I am having trouble finding things !! thank goodness you are super efficient :)
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Hi Sonan,
I had to make a raw Carrot & Ginger soup for a Raw food event on the weekend. It was taken from the Rawlicious booklet we have here. From memory it was:
3cm ginger - chop at sp 8 for 10 seconds & then scrape down sides.
7 medium sized carrots (the recipe says chuck all the remaining ingredients in & blitz but I found it better to chop the carrots down first so do them for 5 seconds on sp 5.) I weighed in 650g
1 green apple quartered.
I avocado peeled & stone removed
tsp salt
Pinch of allspice.
Add all these remaining ingredients & blend on sp 8 for a minute. You'll probably need to use the spatula to help incorporate everything & make sure that you check under the lid to ensure all is incorporated. It's thick so you might want to water it down a bit.
Then "cook" for 5 mins on 37 degrees speed 2.
It got great reviews from the raw food enthusiasts..............
Enjoy!!