Author Topic: IMPOSSIBLE LEMON PIE  (Read 61193 times)

Offline judydawn

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Re: IMPOSSIBLE LEMON PIE
« Reply #30 on: June 03, 2011, 08:08:59 am »
Prepare-ahead-to-bake-when-you-want desserts are handy to have on file KJH, thanks for that info.
Judy from North Haven, South Australia

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Offline Ceejay

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Re: IMPOSSIBLE LEMON PIE
« Reply #31 on: June 03, 2011, 11:25:48 am »
My middle two loved this one this week... only comment was from my 5 year old who says he wants more lemon!  :-))  :D
The discovery of a new dish does more for the happiness of mankind than the discovery of a star.
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Offline CreamPuff63

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Re: IMPOSSIBLE LEMON PIE
« Reply #32 on: June 03, 2011, 04:57:42 pm »
gee when I was 5 I couldn't comment beyond what was happening beyond the dress up corner and the monkey bars. they are so savvy nowadays, and I am sounding like a grandma. I am 47 yo, and in my day that was a Grandma -- not anymore :-(
Non Consultant from Perth, Western Australia

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Offline judydawn

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Re: IMPOSSIBLE LEMON PIE
« Reply #33 on: June 04, 2011, 01:56:41 am »
You are practising to become a grandma CP - you are right though, my Mum was a Nana at 39 (not from me I might add) and I was 58 before I became a Grandma for the first time other than to dogs ;D ;D
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Halex

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Re: IMPOSSIBLE LEMON PIE
« Reply #34 on: June 04, 2011, 06:00:00 am »
We had this last night - it went in one sitting, YUM!  :D
Hally
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Offline zebraa

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Re: IMPOSSIBLE LEMON PIE
« Reply #35 on: June 05, 2011, 10:42:53 am »
Yum  - I am making this tonight. Looks so easy  - I love lemon delicious but can't be bothered with the fiddlefaddling it involves. And I love a dessert you can make in advance!

Offline Ceejay

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Re: IMPOSSIBLE LEMON PIE
« Reply #36 on: June 05, 2011, 12:28:23 pm »
gee when I was 5 I couldn't comment beyond what was happening beyond the dress up corner and the monkey bars. they are so savvy nowadays, and I am sounding like a grandma. I am 47 yo, and in my day that was a Grandma -- not anymore :-(
I wholeheartedly admit that my children are a tad different to most CP.   :D

Although I must add that their father is older than you.   :D :D

All the intolerances and allergies we have in our family means a limited diet for them... when they find something they enjoy, they make sure to let me know!  ;)
The discovery of a new dish does more for the happiness of mankind than the discovery of a star.
~Anthelme Brillat-Savarin~

I don't always cook!  Sometimes I even parent! ;)
musingnmayhem

Offline CreamPuff63

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Re: IMPOSSIBLE LEMON PIE
« Reply #37 on: June 05, 2011, 03:11:55 pm »
and ceejay, I am happy to admit that I am different to most  ;D

If I fitted into a "Normal" box I would be most disappointed  ;)
Non Consultant from Perth, Western Australia

A balanced diet is a biscuit in each hand

Offline Very Happy Jan

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Re: IMPOSSIBLE LEMON PIE
« Reply #38 on: June 06, 2011, 01:54:53 am »
What an easy and tasty dessert this is. I don't think I cooked it quite long enough as it seemed a tad raw but was still yum
Jan.  Perth,  Western Australia
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Offline Rogizoja

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Re: IMPOSSIBLE LEMON PIE
« Reply #39 on: June 06, 2011, 08:58:27 am »
Did this last night (reduced the sugar a tad) and it went down a storm. Now added to my favourites list.
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Offline maddy

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Re: IMPOSSIBLE LEMON PIE
« Reply #40 on: June 06, 2011, 11:04:06 am »
What an easy and tasty dessert this is. I don't think I cooked it quite long enough as it seemed a tad raw but was still yum

Let it sit for at least 15 minutes Jan.  It will thicken up, and makes a gooey sauce  ;)
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Offline jkmt

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Re: IMPOSSIBLE LEMON PIE
« Reply #41 on: June 06, 2011, 02:11:13 pm »
We had this for dessert tonight. I made it with soy milk as my husband prefers non-dairy (although I did use melted butter, but I guess I could easily have swapped for oil!). It was very nice, and my 10yo son would have happily polished off the lot if he'd been allowed. I think next time I will reduce the sugar a little bit.
Jenny, Central Coast NSW

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Offline triley

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Re: IMPOSSIBLE LEMON PIE
« Reply #42 on: June 07, 2011, 12:03:42 am »
I'm going to try this today with Soy and Nuttelex (Dairy Free Marg).  Will take the hint on the little less sugar.  Thanks

Offline Denzelmum

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Re: IMPOSSIBLE LEMON PIE
« Reply #43 on: July 31, 2011, 05:35:40 am »
Made this last night, yum....  The whole family enjoyed it.  I was in the middle of baking , 15 minutes to go then emergency have to go out.  Decided to switch the oven off and when returned baked it for another 15 min.  Turn out just fine.  Lovely warm and cold.
Vegetarian family in Sydney

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Offline Amanda

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Re: IMPOSSIBLE LEMON PIE
« Reply #44 on: August 06, 2011, 12:42:11 am »
Trudy - made this for some friends last night at Karen's suggestion - it is absolutely fantastic!  My friend took the recipe home to adapt it to her food processor and i will certainly be making it again - thanks!
Freelance food/travel writer. Lives in the Adelaide hills and writes a food blog - http://www.lambsearsandhoney.com