Author Topic: Chicken with Lime, Thai style  (Read 33779 times)

Offline hillbilly

  • Newbie
  • *
  • Posts: 9
    • View Profile
Re: Chicken with Lime, Thai style
« Reply #15 on: March 08, 2013, 09:16:43 am »
I have a couple of small oval shaped pyrex casserole dishes that fit beautifully in the Varoma.

Offline achookwoman

  • Hero Member
  • *****
  • Posts: 21607
    • View Profile
    • Chook woman
Re: Chicken with Lime, Thai style
« Reply #16 on: March 08, 2013, 10:46:07 am »
HB,  don't you just love it when you have something that will fit. ;D

Offline Frozzie

  • Hero Member
  • *****
  • Posts: 6918
    • View Profile
Re: Chicken with Lime, Thai style
« Reply #17 on: March 08, 2013, 10:03:45 pm »
Chookie i had never thought of cooking something in a dish in the varoma like the oven before your lemon chicken recipe.. Except for ramekns and dariole moulds etc so thx..
Kim :) ... Back in the land of Oz

http://frozziegourmande.blogspot.com/

Offline goldfish

  • Hero Member
  • *****
  • Posts: 5788
  • Love life's little light bulb moments!!
    • View Profile
Re: Chicken with Lime, Thai style
« Reply #18 on: March 08, 2013, 10:10:38 pm »
Chookie - I noticed the dish you use is one similar to a microwave type - When the dish is in the varoma do you seal the dish completely or do you open the little vent on top . . .?

Offline achookwoman

  • Hero Member
  • *****
  • Posts: 21607
    • View Profile
    • Chook woman
Re: Chicken with Lime, Thai style
« Reply #19 on: March 09, 2013, 02:56:26 am »
Chookie - I noticed the dish you use is one similar to a microwave type - When the dish is in the varoma do you seal the dish completely or do you open the little vent on top . . .?
GF,  usually closed but doesn't matter.
Frozzie,  great with those also.

Offline goldfish

  • Hero Member
  • *****
  • Posts: 5788
  • Love life's little light bulb moments!!
    • View Profile
Re: Chicken with Lime, Thai style
« Reply #20 on: March 09, 2013, 03:02:14 am »
Thanks Chookie - will be making this a little later this afteroon!

Offline Katiej

  • Hero Member
  • *****
  • Posts: 2622
    • View Profile
Re: Chicken with Lime, Thai style
« Reply #21 on: March 09, 2013, 04:38:35 am »
We had this for lunch & it was lovely.
I added a little soy to the sauce and my DH added some extra chilli to his.

As we were eating it my DH said that Achookwoman is one really smart Chookie! He said to say thank you again for all your wonderful recipes. I agree!!

Katie from Adelaide, SA

A party without cake is really just a meeting - Julia Child

Offline judydawn

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 39955
    • View Profile
Re: Chicken with Lime, Thai style
« Reply #22 on: March 09, 2013, 05:05:27 am »
DH is right again Katie - he must meet this wonderful lady when she visits Adelaide next time.

Lovely colourful photo, thanks for that too.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline achookwoman

  • Hero Member
  • *****
  • Posts: 21607
    • View Profile
    • Chook woman
Re: Chicken with Lime, Thai style
« Reply #23 on: March 09, 2013, 06:06:58 am »
Katie that is very nice of your DH.  Your dish certainly looks. Good.
Thanks Judy,  Will do. 

Offline JuliaC83

  • Full Member
  • ***
  • Posts: 117
    • View Profile
Re: Chicken with Lime, Thai style
« Reply #24 on: June 09, 2013, 11:40:08 am »
Had this for dinner tonight - really enjoyed the flavour of the chicken :)
I used 600g chicken thigh so doubled rest of ingredients. I cooked up 350g of brown rice. So I did the following order:

1) Mince garlic cloves in TMX and add to heatproof bowl
2) Rinse jug. Add 900g water
3) Rinse 350g brown rice in basket and place in TMX.
4) Dice chicken and add all ingredients to heatproof bowl.
5) Place bottom Varoma with chicken/sauce in heatproof bowl onto jug. Set 35min, Varoma, speed 4.
6) Remove rice and place in Thermoserver. Add cornflour mixture to chicken. Add top layer Varoma with veg. Set for 15 min, Varoma, speed 4.
7) Serve
Happily married since 27/03/2004
DS1 2007 Neuroblastoma survivor, Autism, ADHD
DS2 2009
Student Midwife - will graduate at the end of 2014

Offline Kimmyh

  • Hero Member
  • *****
  • Posts: 7059
    • View Profile
Re: Chicken with Lime, Thai style
« Reply #25 on: June 09, 2013, 12:18:37 pm »
Lovely Julie. I haven't tried this yet. Just another I missed :D

Offline achookwoman

  • Hero Member
  • *****
  • Posts: 21607
    • View Profile
    • Chook woman
Re: Chicken with Lime, Thai style
« Reply #26 on: June 09, 2013, 01:16:59 pm »
Julia,   You have that one well organised,  looks good also.   There are a couple more on my Blog that are similar,  that you might like to try.

Offline obbie

  • Hero Member
  • *****
  • Posts: 17052
    • View Profile
Re: Chicken with Lime, Thai style
« Reply #27 on: June 13, 2013, 02:26:24 am »
Great, I have just picked more limes.. :)
My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

http://obbieskitchen.wordpress.com/
[/url

Offline cookie1

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 37202
    • View Profile
Re: Chicken with Lime, Thai style
« Reply #28 on: June 13, 2013, 06:17:10 am »
I must have been very busy this day as I don't remember seeing this. It sounds lovely and has been added to the list.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline KerrynN

  • Sr. Member
  • ****
  • Posts: 424
    • View Profile
Re: Chicken with Lime, Thai style
« Reply #29 on: July 02, 2013, 11:55:11 am »
I made this tonight without the sweet chilli sauce. It was yum, but I think next time I would make sure I had that ingredient. I couldn't find a dish that I could fit into the varoma so instead I used an oven bag. It worked ok but made it a bit difficult to add the cornflour toward the end.

I will try it again though.
Kerryn