« previous next »
Pages: [1]   Go Down

Author Topic: Quirky Cooking - Mexican Black Bean and Chorizo Soup Pge 100  (Read 10954 times)

Offline Shazzy

  • Sr. Member
  • ****
  • Posts: 277
    • View Profile
Quirky Cooking - Mexican Black Bean and Chorizo Soup Pge 100
« on: May 11, 2014, 11:54:04 am »
This was really lovely and very filling which is just as well as it only made 4 servings for my family :-)).  The whole family enjoyed it. I also made the dairy free sour cream which was lovely stirred in  and also the tostadas which was a really nice change from bread/toast. Very easy to make and while it was cooking made the tostadas. Great winter night soup.
Linked CC
« Last Edit: May 11, 2014, 12:00:45 pm by judydawn »
Logged

Offline JuicyFruit

  • Newbie
  • *
  • Posts: 44
    • View Profile
Re: Quirky Cooking - Mexican Black Bean and Chorizo Soup Pge 100
« Reply #1 on: May 13, 2014, 12:24:38 am »
Omnomnom - I can't wait to try .. Thanks for the review!
Logged
~ Clare

Offline JuicyFruit

  • Newbie
  • *
  • Posts: 44
    • View Profile
Re: Quirky Cooking - Mexican Black Bean and Chorizo Soup Pge 100
« Reply #2 on: May 26, 2014, 07:55:00 am »
I finally got around to trying this one .. The flavour profile is basically the same as the meatball soup also in the book, however this one uses less water and so is much richer - almost gravy or sauce-like ..

Personally we prefer the lighter version, but did enjoy this served with a good dollop of greek yoghurt to cut the spice a bit ..
Logged
~ Clare

Offline charlieboy

  • Jr. Member
  • **
  • Posts: 91
    • View Profile
Re: Quirky Cooking - Mexican Black Bean and Chorizo Soup Pge 100
« Reply #3 on: June 23, 2014, 06:34:40 am »
Made this last night.  We loved it.  So easy to make and very tasty
Logged

Offline Jamberie

  • Hero Member
  • *****
  • Posts: 2340
    • View Profile
Re:
« Reply #4 on: June 23, 2014, 10:05:00 am »
Where do you buy black beans? I've often looked in the supermarket but haven't found any yet :/ maybe I'm looking in the wrong spot.
Logged
I have a Facebook page with all things cooking, you'll find it here: https://www.facebook.com/What-Amber-Ate-1097437023601587/

Bonsai

  • Guest
Quirky Cooking - Mexican Black Bean and Chorizo Soup Pge 100
« Reply #5 on: June 23, 2014, 02:36:33 pm »
I buy canned black beans in my local gourmet shop ( la Goya brand) and I think a lot of bulk produce and Asian grocery shops would have dried ones, just have to soak them overnight before cooking them. I think you could sub kidney or black eyed beans with similar results. All beans just taste of, well, beans......
Logged

Offline JulieO

  • Hero Member
  • *****
  • Posts: 5077
    • View Profile
Re:
« Reply #6 on: June 23, 2014, 11:52:02 pm »
Quote from: Jamberie on June 23, 2014, 10:05:00 am
Where do you buy black beans? I've often looked in the supermarket but haven't found any yet :/ maybe I'm looking in the wrong spot.

I can't buy locally either so I ordered from here:  :)

http://shop.essentialingredient.com.au/the-essential-ingredient-black-turtle-beans-tei-f0203
Logged

Offline Shazzy

  • Sr. Member
  • ****
  • Posts: 277
    • View Profile
Re: Quirky Cooking - Mexican Black Bean and Chorizo Soup Pge 100
« Reply #7 on: June 24, 2014, 04:03:23 am »
Yes they are not easy to find - but I was able to get mine from the local fruit and vege market.
Logged

Offline Jamberie

  • Hero Member
  • *****
  • Posts: 2340
    • View Profile
Re:
« Reply #8 on: June 24, 2014, 09:50:52 am »
Thanks for the info :) I'm kind of pleased I'm not the only one! I'm very surprised they are not stocked in supermarkets though!
Logged
I have a Facebook page with all things cooking, you'll find it here: https://www.facebook.com/What-Amber-Ate-1097437023601587/

Bonsai

  • Guest
Re: Quirky Cooking - Mexican Black Bean and Chorizo Soup Pge 100
« Reply #9 on: June 24, 2014, 04:35:11 pm »
Whatever you do, don't use chinese black beans instead (the tiny wrinkly very salty ones used in black bean sauce!)
Logged

Offline Jamberie

  • Hero Member
  • *****
  • Posts: 2340
    • View Profile
Re:
« Reply #10 on: June 25, 2014, 10:44:56 am »
Oh dear Bonsai! Do you speak from experience ;)
Logged
I have a Facebook page with all things cooking, you'll find it here: https://www.facebook.com/What-Amber-Ate-1097437023601587/

Bonsai

  • Guest
Re: Quirky Cooking - Mexican Black Bean and Chorizo Soup Pge 100
« Reply #11 on: June 25, 2014, 02:52:48 pm »
No, but I have seen a recipe which calls for them and I'm sure it's a mistake as it's a recipe for black bean and beef nachos - I would have thought it would need black beans, not chinese salted ones especially using 160g!   Bur maybe I'm wrong !
Logged
Pages: [1]   Go Up
« previous next »