Author Topic: Roasted Almonds - Extra Crispy  (Read 24151 times)

Offline isi

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Roasted Almonds - Extra Crispy
« on: March 10, 2010, 01:35:57 pm »
Hello :)

Almonds are mandatory here in Portugal at any Easter table:
Chocolate or Sugar in any variant!

These are my favorite:

ROASTED ALMONDS - EXTRA CRISPY



200 g of almonds (or nuts)
10 g butter
90 g brown sugar
1/2 teaspoon cinnamon
Pour into the TMX - put on measuring cup and program -  8 min/Varoma/ :-:/ level 1
Now introduce 10 gram Water (not more)  - put on measuring cup and program another - 12 min / Varoma / :-: / level 1

Place on a baking sheet with parchment paper, and distribute.
Put inside Preheated oven (180º) approximately 15-20 minutes -  sometimes after 10 minutes mix with a spatula a Little bit.
Almonds should be pretty brown.


Also works with dual volume

Oh this is so jummiiiiiiiii
 Regards
isi
« Last Edit: March 11, 2010, 09:58:36 am by isi »

Offline Thermomixer

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Re: Roasted Almonds - Extra Cross
« Reply #1 on: March 11, 2010, 07:47:41 am »
OK - now curious - Isi, what are they called in Portuguese?  amêndoas............

Not sure why they are extra cross ?
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Offline isi

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Re: Roasted Almonds - Extra Crispy
« Reply #2 on: March 11, 2010, 10:00:16 am »
 :D ;D :D ;D :D ;D ;D :D ;D :D ;D :D ;D :D ;D :D

Look if it makes sense now????!!!!

 ;D :D ;D :D ;D :D ;D :D ;D :D ;D :D ;D :D :D :D :D

Exactly  - Almonds =  Amêndoas

Regards

Offline CreamPuff63

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Re: Roasted Almonds - Extra Crispy
« Reply #3 on: March 11, 2010, 10:02:09 am »
mmn...might make some of dem angry almonds  :D
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Offline Thermomixer

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Re: Roasted Almonds - Extra Crispy
« Reply #4 on: March 12, 2010, 10:25:42 pm »
Thanks Isi - you are great.  Really appreiate your willingness to share in another language.  :-* :-* :-*
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Offline meganjane

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Re: Roasted Almonds - Extra Crispy
« Reply #5 on: April 07, 2010, 01:02:41 pm »
Ooh, yum! Definitely adding this to my list of things to make. Thanks isi!
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Offline I Love Bimby!

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Re: Roasted Almonds - Extra Crispy
« Reply #6 on: April 07, 2010, 01:59:21 pm »
YUUMMMM!!!! Thanks Isi. Actually over Easter at a market we had some sugared cashews with cinnamon and vanilla which were lovely. wonder the cashews would hold up in the Thermomix?
For a healthier lifestyle.
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Offline isi

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Re: Roasted Almonds - Extra Crispy
« Reply #7 on: April 28, 2010, 04:00:46 pm »
Hello

ILB  -  I made some mixed Nuts once and they were all great!!!

meganjane - you wont regret it!!

isi

Offline Cornish Cream

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Re: Roasted Almonds - Extra Crispy
« Reply #8 on: November 02, 2010, 05:35:48 pm »
I finally made these today as a run through for Christmas gifts.They worked like a dream and totally moreish.I think everyone I know will get some. :D  :D  Thank you Isi  :-*
« Last Edit: November 02, 2010, 07:20:02 pm by Cornish Cream »
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Offline judydawn

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Re: Roasted Almonds - Extra Crispy
« Reply #9 on: November 17, 2010, 01:05:47 am »
I've just made a double batch of these for a hamper of goodies I'm making to donate to the Carers' Christmas party on 1st December - certainly will be different to any other gift on the raffle table  ;) ;)  I had to stop myself nibbling on them  :D :D  Thanks isi  :-*
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Offline trudy

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Re: Roasted Almonds - Extra Crispy
« Reply #10 on: November 17, 2010, 11:52:06 pm »
Thanks Isi, these are great.

Offline droverjess

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Re: Roasted Almonds - Extra Crispy
« Reply #11 on: October 27, 2012, 12:47:11 pm »
Making these now.
 *: kept stopping, getting stuck.
Used light brown sugar, should it have been Demerara?

After 6 mins had to add water as kept getting stuck.

Now on second cooking in  *: before oven.

Used mix of almonds, hazelnuts and cashews. Doing a Gert and emptying the cupboard.

Offline Cornish Cream

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Re: Roasted Almonds - Extra Crispy
« Reply #12 on: October 27, 2012, 01:01:00 pm »
Making these now.
 *: kept stopping, getting stuck.
Used light brown sugar, should it have been Demerara?

After 6 mins had to add water as kept getting stuck.

Now on second cooking in  *: before oven.

Used mix of almonds, hazelnuts and cashews. Doing a Gert and emptying the cupboard.
I used soft brown sugar DJ.It does sound that it's stuck but the TM should sort of stop and readjust itself and then start going again.I hope you know what I mean ??? I've only ever used almonds,not mixed nuts.The finished result is very good.Gave away loads last year as presents.
Denise...Buckinghamshire,U.K.
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Offline fundj&e

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Re: Roasted Almonds - Extra Crispy
« Reply #13 on: October 27, 2012, 02:04:49 pm »
i havent seen these, thanks for the bump
i don't need a recipe i'm italian

Offline djinni373

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Re: Roasted Almonds - Extra Crispy
« Reply #14 on: March 27, 2016, 12:54:53 am »
Thought I would bump this great Easter treat. I make these every Easter using rapadura sugar. Yum Yum.
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