Author Topic: Classic Bread (uses some SD starter)  (Read 8229 times)

Offline mab19

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Re: Classic Bread (uses some SD starter)
« Reply #60 on: January 09, 2018, 09:22:48 am »
I made this again today.  I came in from outside and found DS cutting the crust off before the loaf was even cool :-)) :-))
The  man who said it can't be done should not interupt the woman doing it.

Offline judydawn

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Re: Classic Bread (uses some SD starter)
« Reply #61 on: January 09, 2018, 09:52:53 am »
One of my mob Margaret LOL.
Judy from North Haven, South Australia

Learn from the mistakes of others. You havenít time to make them all yourself.

Offline cookie1

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Re: Classic Bread (uses some SD starter)
« Reply #62 on: January 10, 2018, 07:12:49 am »
I love it. DD and DH prefer this bread, so I make it all the time for them. I add 50g Spelt flour, 50g oatbran in place of bakers' flour. Then I add a MC of mixed seeds. It is so easy and tasty. I'm glad your DS likes it Margaret.
May all dairy items in your fridge be of questionable vintage.

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Offline achookwoman

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Re: Classic Bread (uses some SD starter)
« Reply #63 on: January 11, 2018, 08:10:28 pm »
My New Year resolution is to make the recipe. Thanks Cookie.