Author Topic: DJ's soft springy loaf with thanks to Uni  (Read 24165 times)

Offline Cornish Cream

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Re: DJ's soft springy loaf with thanks to Uni
« Reply #45 on: August 08, 2015, 12:42:30 pm »
Beautiful loaf ES 8)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline Kimmyh

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Re: DJ's soft springy loaf with thanks to Uni
« Reply #46 on: August 09, 2015, 11:34:49 am »
Your bread slices look perfect ES.

Offline droverjess

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Re: DJ's soft springy loaf with thanks to Uni
« Reply #47 on: September 21, 2015, 09:04:16 am »
I am so glad that this recipe is proving a hit.  :)
Great baking!

Offline thermilover

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Re: DJ's soft springy loaf with thanks to Uni
« Reply #48 on: October 28, 2015, 09:31:57 am »
Thanks DJ for this recipe, made this tonight and it is really nice and soft!!!
Turned out well but because I was so pre occupied with DD, ended up with a burnt top  :D

Offline cookie1

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Re: DJ's soft springy loaf with thanks to Uni
« Reply #49 on: October 28, 2015, 11:03:32 am »
That's easily removed Thermilover. I'm glad it worked out for you.
May all dairy items in your fridge be of questionable vintage.

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